Anise Ground (Pimpinella anisum), annual herb of the parsley family (Apiaceae, or Umbelliferae), cultivated chiefly for its fruits, called aniseed, the flavour of which resembles that of licorice. Native to Egypt and the eastern Mediterranean region, anise is cultivated in southern Europe, southern Russia, the Middle East, North Africa, Pakistan, China, Chile, Mexico, and the United States. Anise is widely used to flavour pastries; anise is the characteristic ingredient of a German bread called Anisbrod. In the Mediterranean region and in Asia, aniseed is commonly used in meat and vegetable dishes. It makes a soothing herbal tea and has been used medicinally from prehistoric times. The essential oil content is about 2.5 percent, and its principal component is anethole. The essential oil is used to flavour absinthe, anisette, and Pernod liqueurs.
Anise Ground is available in 16 oz., 8 oz., and 3 oz. sizes. All A1 herbs, spices and seasonings are freshness sealed in durable and attractive clear plastic bottles. For bulk pricing contact us here. or call 516-801-2132.
|1950||Anise Ground 25 lb. Bag||$199.75|
|1949||Anise Ground 15 lb. Bag||$127.15|
|1948||Anise Ground 10 lb. Bag||$88.50|
|1947||Anise Ground 5 lb. Jug||$44.90|
|1946||Anise Ground 16 oz.||$9.89|
|1945||Anise Ground 8 oz.||$7.00|
|1944||Anise Ground 3 oz.||$6.20|
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